Tonight was Chinese...but it wasn't take out.
We ate in and had dumplings,
friend rice, and chicken, mushrooms and broccoli in willow sauce.
I was a little bit of a cheater cook.
We found these Tai Pei dumplings in the freezer section... Yum-O!
Then I made the other two dishes....
Thanks to my uncle who gave me these oriental dishes way back when.
He passed away around 1994 and I think of him each time I use them.
I love special dishes!
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